Nutritional Wisdom with Carly Pollack

Chocolate Peppermint Patties

Chocolate Covered Katie
Chocolate Peppermint Patties Chocolate Peppermint Patties

Rich and refreshing!

2 tsp filtered water
2 tbsp coconut butter
1/8 tsp pure peppermint extract
1 1/2 tsp grade B maple syrup
2 tbsp coconut oil, melted
1/4 cup raw cacao powder
2 tsp filtered water
2 tbsp grade B maple syrup

Combine the first four ingredients in a small bowl. In a separate bowl, combine the last four ingredients. In candy molds or cupcake liners, spread out half of the chocolate, then portion the mint filling on top. Cover with the rest of the chocolate and freeze until chilled.

1 Batch

Recipe Credit