Thai Peanut Grilled Shrimp Cabbage Wraps

Recipe by

Ingredients

• 1/2 lb shrimp, peeled and deveined
• 1 medium carrot, julienned
• 1 medium scallion, chopped
• 1/2 medium cucumber, diced
• 1/4 cup peanuts
• 1 medium lime
• cilantro, chopped
• 1/2 head Napa cabbage
• 1 jar peanut sauce
• sriracha sauce
• 1 piece ginger (1 inch), grated

Directions

• Chop all veggies.
• Grill or sauté shrimp until cooked through.
• Mix peanut sauce with sriracha, and coat shrimp.
• Place shrimp in cabbage or lettuce wrap and top with carrots, scallions, cucumber, peanuts, ginger, lime juice, and cilantro.

Serving Size
2 servings

Posted To: Entree