Nutritional Wisdom with Carly Pollack

Vietnamese Dressing

Gwnyeth Paltrow's It's All Good Cookbook

1/4 cup lime juice
1 tbsp rice wine vinegar
2 tsp coconut aminos
1/4 cup fish sauce
1/4 tsp sea salt
1/4 tsp hot toasted sesame oil
2 tbsp raw local honey
1 tsp minced garlic
1 tsp minced fresh ginger
2 tbsp finely diced red onion or shallot

Mix everything together. Keeps well in a jar in the fridge for up to a week.

1 Batch