Recipes that are all gluten & dairy free
Avocado Egg Salad
Recipe by
Ingredients
- 5 hard-boiled eggs
- 1/2 large avocado, diced
- 1/2 cup celery, diced
- 1-2 tbsp spicy or Dijon mustard
- 1/2 tsp curry powder
- sea salt, to taste
- black pepper, to taste
- dried cranberries, for garnish (optional)
- walnuts, toasted and chopped, for garnish (optional)
Directions
- Allow eggs to cool.
- Chop into small pieces.
- Combine all ingredients and fold/stir to incorporate.
- Season as needed.
Serving Size
2 servings
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Meet Carly
My story is probably very similar to yours. I wasn’t happy with my body, but I was addicted to sugar and overeating. I was constantly stressed, worried and anxious, but I couldn’t control the voice in my head. I wanted to make changes, but I was stuck in patterns that seemed to control me...
