Recipes that are all gluten & dairy free

Warm Winter Salad

Recipe by Deliciously Ella

Ingredients
  • 4 small eggplants
  • 1 tbsp dried mixed herbs
  • 2 bags organic spinach
  • 4 tablespoons tahini
  • 1 small lime (juiced)
  • 3 1/4 cups sun dried tomatoes
  • 3/4 cup pine nuts
  • sea salt 1 tsp
  • pepper 1 tsp
  • olive oil 1 tbsp
  • coconut oil 1 tbsp
Directions
  • Preheat the oven to 400.
  • Slice the eggplant into strips that are 1/4 inch thick.
  • Place the strips on a baking sheet and drizzle with olive oil, the dried herbs, salt and pepper.
  • Bake for 20 minutes.
  • Before the eggplant is almost done, place the spinach in a pan with a little coconut oil, salt and pepper and allow it to wilt.
  • Once wilted, add the tahini, lime juice and sun dried tomatoes. In a separate pan, toast the pine nuts for a minute or 2, being sure not to let them burn- they don't need any oil to cook because they contain enough of their own.
  • Add the eggplant and the pine nuts to the spinach pan and mix well before serving.
  • Roast some chickpeas to add on top!

Serving Size
3 servings

Posted To: Entree, Sides, Vegetarian

 

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Today feels like a holiday at Nutritional Wisdom - our owner, fearless leader, and favorite guru wrote a book available on Amazon *today* ❤️🙌🏼 Repost @carlypollack
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I’m so grateful for all of your support and kind notes of encouragement.
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I hope this book makes you laugh, cry once or twice, and most of all, I hope it helps you understand more deeply where you are on the path to health and how to get to a place of ultimate power over your food choices, your body and the voice in your head.
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#carlypollack #feedyoursoulbook
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A little #kale #beet #salad this fine Sunday 🥗 @cenoteaustin
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Finally, someone brought some style into the sustainable wrap game 💁‍♀️. We see you @earth_kind_creations 👌🏽
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Anyone try these out yet? We did a great blog a few weeks back about making the move to more sustainable/healthy products in the kitchen and might have to do a follow up. Wdyt?
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#kitchenhack #sustainableliving
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Sound too familiar? Who’s been there? 👋🏽😅 If this hits too close to home, stay tuned for our weekly newsletter coming at you tomorrow!
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